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Carmel's Masters of Food and Wine
Friday 16th February 2007
This is your final chance to experience a two decade Carmel tradition of culinary delights from world-renowned chefs. The Masters of Food and Wine festival will be held in Carmel for the last time February 22-25. Held at the Highlands Inn, Park Hyatt Carmel, the festival celebrates fine cuisine and wine as a common international language and features an impressive roster of chefs and vintners. The festival is a whirlwind of dinners, vertical tastings and cooking demonstrations with chefs like Gary Danko and Michael Mina. Consider it a vacation for your palate!
Carmel's Masters of Food and Wine Festival
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